Roasted Tomato Soup

Roasted Tomato Soup

Roasted Tomato Soup


35 minutes

Details
  • Servings:   2
  • Calories:   194
  • Protein:   4g
  •  
  • Fiber:   5g
  • Sugar:   9g
  • Carb Total:   12g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   15g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 5-6 large ripe and red tomatoes
  • 2 tbsp extra virgin olive oil
  • 1 tsp freshly crushed black pepper
  • 4-5 cloves garlic, chopped
  • ¼ to ½ cup warm water
  • Salt & sugar as required
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