Ingredients
- 2 tbsp. water
- 1 lb. ground pork
- 4 tbsp. fresh lime juice
- 1/3 c. Thai fish sauce
- 1/3 c. chopped cilantro leaves
- 1/3 c. chopped mint leaves
- 2 tbsp. sliced green onion
- 1 tbsp. minced shallot
- 1 tbsp. thinly sliced Thai chili pepper
- 2 tsp. finely minced lemongrass
- 1 head butter lettuce, separated into leaves
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