Everything Plus Chives Baked Potato Puff Pastries
Ingredients
- 4 medium Russet or Yukon Gold potatoes
- 4 pieces cooked bacon, crumbled into medium sized bits
- at least 4 tablespoons Salted butter
- 4 tablespoons mascarpone cheese
- 4 tablespoons crumbled cheese - your preference - bleu, feta or chevre
- 3 tablespoons Parmesan cheese, grated
- 3 to 4 teaspoons lemon juice - Meyer preferably
- 7 to 8 tablespoons finely chopped chives, plus a little extra
- 1 sheet puff pastry, with a bit of flour for rolling out
- Salt and Pepper to taste - be generous
- 1 egg, beaten, for egg wash
Instructions
Everything (Plus Chives) Baked Potato Puff Pastries serves 4 original recipe by Food52.
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