Green Soup with Ginger recipes

Green Soup with Ginger recipes

Green Soup with Ginger recipes


1 hour 20 minutes

Details
  • Servings:   6
  • Calories:   129
  • Protein:   5g
  •  
  • Fiber:   6g
  • Sugar:   6g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 1 large yellow onion (250g)
  • 2 tablespoons (30 ml.) olive oil
  • 1 1/2 teaspoons sea salt, plus more to taste
  • 1 large sweet potato (12 ounces; 350 g)
  • 1 large leek, white and light green parts (5 ounces; 140 g)
  • 1 bunch spinach (8 ounces; 225 g)
  • 1 large bunch green chard (12 ounces; 350 g)
  • 3 tablespoons (30 g) chopped fresh ginger, plus more to taste
  • 2 cups (500 ml) good-tasting vegetable broth
  • 2-4 teaspoons fresh lemon juice
  • ground black pepper
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