Recipe: Ranch Chicken Tacos

Recipe: Ranch Chicken Tacos

Recipe: Ranch Chicken Tacos

By The Kitchn
Serves 8

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Details
  • Servings:   6
  • Calories:   287
  • Protein:   16g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   19g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Comments
Ingredients
  • 1 tablespoon vegetable oil
  • 1 pound ground chicken
  • 2 teaspoons Hidden Valley® The Original Ranch® Seasoning, divided
  • 1/8 teaspoon red pepper flakes (optional)
  • 1/4 cup sour cream
  • 1 tablespoon tablespoon freshly squeezed lime juice
  • 8 crunchy taco shells
  • 1/2 small red onion, thinly sliced
  • 1 medium avocado, diced
  • Finely chopped fresh flat-leaf parsley leaves
  • Lime wedges, for serving
Instructions

Recipe: Ranch Chicken Tacos serves 6 original recipe by The Kitchn.

View original preparation instructions

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