Sticky Toffee Pudding
You can never have too many dessert recipes, so give Sticky Toffee Pudding a try. Watching your figure?
Toffee Chunk Cookies
Ingredients
- 2 1/4 cups all purpose flour
- 1 teaspoon baking soda
- 2 sticks unsalted butter, melted (not cooled)
- 3/4 cup granulated sugar
- 3/4 cup light brown sugar
- 1 teaspoon vanilla extract
- 1 teaspoon kosher salt
- 2 large eggs
- 8 score bars or 11.2 ounces of chocolate covered toffee, chopped into 1/4 inch chunks
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