Garlicky Carrot Spread
Garlicky Carrot Spread could be just the gluten free and primal recipe you've been looking for.
Garlicky Eggplant and Tomato Spread Mirza Ghasemi from The New Persian Kitchen
Details
- Servings: 6
- Dish: main course
Cuisine
- middle eastern
Ingredients
- 1 large eggplant (1 pound), sliced in half lengthwise
- 3 medium to large tomatoes (1 1/2 pounds)
- 3 tablespoons grapeseed oil
- 6 cloves garlic, minced
- 2 tablespoons tomato paste
- 1/2 teaspoon ground turmeric
- 2 eggs
- 3 tablespoons freshly squeezed lemon juice
- Sea salt and freshly ground black pepper
- 1 to 2 tablespoons extra-virgin olive oil
Instructions
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