Pumpkin Coconut Soup
Details
- Servings: 10
- Diet: Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: soup
Cuisine
- american
Ingredients
- 1 pie pumpkin
- 1 leek
- 1 carrot
- 2 tablespoons olive oil
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground cardamom
- 4 cups low sodium vegetable broth
- 13.5 ounces can coconut milk
- 1 teaspoon ponzu
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