Roasted Roots Black Rice Figs

Roasted Roots, Black Rice + Figs

Roasted Roots, Black Rice + Figs


Serves 6

Details
  • Servings:   6
  • Calories:   302
  • Protein:   7g
  •  
  • Fiber:   12g
  • Sugar:   14g
  • Carb Total:   46g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • chinese
Ingredients
  • 2-3 parsnips, roughly chopped
  • 2-3 carrots, roughly chopped
  • 1 large onion, roughly chopped
  • 1 celeriac, peeled and roughly chopped
  • 3 medium kohlrabi, stems removed, peeled and roughly chopped
  • 4-5 stems fresh thyme
  • 1 teaspoon salt
  • olive oil
  • 1 cup black rice, rinsed
  • 2 1/4 cups water
  • 1 bunch kale, destemmed and chopped
  • 1/2 cup dried figs, diced
  • Salt and black pepper, to taste
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Instant Pot Pressure Cooker Pot Roast
Instant Pot Pressure Cooker Pot Roast

Instant Pot Pressure Cooker Pot Roast might be a good recipe to expand your main course recipe box. Watching

1 hour 15 minutes
Slow Cooker Pot Roast
Slow Cooker Pot Roast

Slow Cooker Pot Roast is a gluten free, dairy free, and whole 30 recipe with 5 servings. This

45 minutes
Powered by Edamam