Bumbu Dasar Putih Indonesian White Spice Paste

Ingredients

• 10 candlenuts or unsalted macadamias (1 ounce; 30g), crushed
• 1 tablespoon coriander seeds or ground coriander
• 16 small Asian shallots (about 8 ounces; 226g), coarsely chopped
• 8 medium cloves garlic (about 1 1/2 ounces; 40g), peeled and smashed
• 1/2 teaspoon Diamond Crystal kosher salt; for table salt, use half as much by volume
• 1 teaspoon ground white pepper
• 1/3 cup (80ml) vegetable oil

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