Keftes De Espinaca
Ingredients
- ½ onion, minced
- ½ cup plus 1 tbsp extra virgin olive oil or grapeseed oil
- 2 cloves crushed garlic
- ½ tsp cayenne pepper (optional)
- 10 oz. fresh spinach, rinsed and dried
- 1 egg
- ½ cup matzo meal
- ½ tsp salt
- ½ tsp pepper
- 1-2 fresh lemons cut into wedges
- 1 cup brown or green dry lentils
- 4 cups water
- 1/2 tsp cumin
- Juice from 1/2 a lemon, or more to taste
- Salt to taste
- Coarse ground black pepper to taste
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