Kidney Pie
Kidney Pie could be just the dairy free recipe you've been looking for. This recipe serves 1 and
Potato and Cheese Pierogi
Ingredients
- 1 cup packed dill sprigs (tough stems removed)
- ½ cup olive oil
- ½ tsp. fine salt
- 2 small celery roots (about 1 lb. each), scrubbed and peeled
- 3 Tbsp. olive oil
- 1 tsp. fine salt, plus more
- 1 lb. russet potatoes (about 2), peeled and coarsely chopped
- 10½ oz. smoked twaróg, or farmer cheese
- ½ cup (1¾ oz.) finely grated szafir, Džiugas, or parmesan cheese
- 1 tsp. caraway seeds, plus more for serving
- Freshly ground black pepper
- Sour cream, for serving
- 3½ cups (15¾ oz.) all-purpose flour, plus more for kneading
- ¼ cup cold-pressed canola or extra-virgin olive oil
- 1 tsp. fine salt
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