Torrejas de Berenjenas Recipe Fried Eggplants recipes

Torrejas de Berenjenas Recipe (Fried Eggplants) recipes

Torrejas de Berenjenas Recipe (Fried Eggplants) recipes


15 minutes

Details
  • Servings:   6
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • middle eastern
Ingredients
  • 2 large eggplants
  • 2 tablespoons of milk (or water)
  • 4 tablespoons of cornstarch
  • 2 large eggs (or 3 medium ones)
  • ¼ teaspoon of pepper
  • ¾ teaspoon of salt
  • ¼ cup of oil for frying (soy, corn or peanut)
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