Ingredients
- 1 recipe All Buttah Pie Dough (https://food52.com/recipes...)
- 1/2 cup granulated sugar (100 g)
- 1/2 cup all purpose flour (60 g)
- 1/2 cup light brown sugar (107 g)
- 2 teaspoons pumpkin pie spice (6 g)
- 1/2 teaspoon fine sea salt (2 g)
- 3/4 cup whole milk (173 g)
- 3/4 cup heavy cream (176 g)
- 1/2 vanilla bean, split and scraped
- 1 cup pumpkin puree (220 g)
- powdered sugar, as needed for finishing
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