Butterscotch pudding

Butterscotch pudding

Butterscotch pudding

By BBC Good Food
Serves 10

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Details
  • Servings:   8
  • Calories:   297
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   20g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   23g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 2½ tbsp cornflour
  • 3 egg yolks (freeze the whites for another recipe)
  • 500ml whole milk
  • 300ml double cream
  • 50g butter
  • 125g light muscovado sugar
  • grated dark chocolate, to serve (optional)
Instructions

Butterscotch pudding serves 8 original recipe by BBC Good Food.

View original preparation instructions

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