Turkish Farmers soup

Turkish Farmers soup

Turkish Farmers soup


Serves 4

Details
  • Servings:   4
  • Calories:   123
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   16g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Dish:   soup
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Cuisine
  • middle eastern
Ingredients
  • 1/3 cup Bulgur wheat or Pearled barley (or ~1.5 cup cooked)
  • 1 cup Plain Greek style or full fat yogurt
  • 2 cups Stock or water
  • 2 tablespoons Lemon juice, or to taste
  • 1/4 cup Fresh dill, finely diced
  • Salt, to taste
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