Mangalorean Beef and Bacon Gravy Recipe

Mangalorean Beef and Bacon Gravy Recipe

Mangalorean Beef and Bacon Gravy Recipe


1 hour 50 minutes

Details
  • Servings:   3
  • Calories:   755
  • Protein:   49g
  •  
  • Fiber:   8g
  • Sugar:   15g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   51g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
  • french
Ingredients
  • 1 pound beef chuck cut into 1 1/2-inch cubes
  • 2 tablespoon ginger paste
  • 2 tablespoon garlic paste
  • 1 teaspoon freshly ground pepper
  • 1 tablespoon white vinegar
  • Kosher salt
  • 3 tablespoons vegetable oil (divided)
  • 3 cloves
  • 1 inch cinnamon stick
  • 1 cup water
  • 2 large onions cubed (about 3 cups)
  • 3 small green chillies (such as Thai bird) slit lengthwise
  • 1 tablespoon red chilli powder
  • ¼ teaspoon turmeric powder
  • ½ pound bacon, cut into 1-inch pieces
  • 1 cup tomato puree
  • 1/2 cup water
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