Hungarian Goulash Soup
Hungarian Goulash Soup requires roughly 45 minutes from start to finish. This recipe serves 2
Goulash soup
Details
- Servings: 6
- Dish: soup
Cuisine
- american
Ingredients
- 250 g onions
- 2 cloves of garlic
- 1 green pepper
- 2 tomatoes
- a few sprigs of fresh marjoram
- extra virgin olive oil
- 500 g beef shin , cut into small cubes
- 1 tablespoon paprika
- 1½ litres organic beef stock
- ½ tablespoon caraway seeds
- red wine vinegar
- 1 tablespoon tomato purée
- 200 g potatoes
- sour cream , optional
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