Fish soup

Fish soup

Fish soup


30 minutes

Details
  • Servings:   6
  • Calories:   261
  • Protein:   26g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 1 small bulb of fennel
  • 1 leek
  • 3 sticks of celery
  • 1 fresh red chilli
  • 4 cloves of garlic
  • 3-4 tomatoes
  • 1 bunch of fresh thyme
  • 440 g white fish, from sustainable sources
  • olive oil
  • 1 small glass of white wine
  • 400 g prawns, mussels or clams, from sustainable sources
  • extra virgin olive oil
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