Fish soup

Fish soup

Fish soup


30 minutes

Ingredients
  • 1 small bulb of fennel
  • 1 leek
  • 3 sticks of celery
  • 1 fresh red chilli
  • 4 cloves of garlic
  • 3-4 tomatoes
  • 1 bunch of fresh thyme
  • 440 g white fish, from sustainable sources
  • olive oil
  • 1 small glass of white wine
  • 400 g prawns, mussels or clams, from sustainable sources
  • extra virgin olive oil
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