Cherry Tart
Ingredients
- 2 cups all purpose flour
- 1/2 cup sugar
- 1 teaspoon salt
- 1 cup (2 sticks) chilled unsalted butter, cut into 1/2-inch cubes
- 1 large egg
- 1 cup cherry preserves
- 1/2 cup chopped dried Bing (sweet) cherries (about 2 1/2 ounces)
- 1/2 teaspoon grated lemon peel
- 1/4 teaspoon almond extract
- 1/4 cup unsalted natural pistachios, chopped
- 1 large egg
- 2 tablespoons whole milk
- 2 tablespoons sugar
Instructions
Organization Tags
Tags easily organize your Recipe Library
Comments