pesto + manchego + marcona almond
You can never have too many condiment recipes, so give pesto + manchego + marconan almond a try. One
Salmon with Deconstructed Romesco Sauce
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- nordic
Ingredients
- 2 red bell peppers
- 1/2 cup olive oil
- 2 thick slices crusty bread
- 1 clove garlic, minced
- 1/2 cup roughly chopped tomato (1 medium)
- 3 tablespoons slivered almonds
- 1 tablespoon chopped parsley
- 1/2 tablespoon sherry vinegar
- 1/2 tablespoon lemon juice
- Salt and pepper to taste
- 4 fillets salmon, about 2 pounds
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