Christinas Beef Pot Pie

Christina's Beef Pot Pie

Christina's Beef Pot Pie


2 hours

Details
  • Servings:   4
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 1 1/2 pounds beef round steak, cut into 1-inch cubes
  • 1 (12-ounce) can cola
  • 2 tablespoons unsalted butter
  • 1 1/2 cups diced russet potatoes
  • 3 carrots, peeled and sliced
  • 3/4 cup diced celery
  • 1 medium onion, chopped
  • 1 cup sliced mushrooms
  • 1/4 cup all-purpose flour
  • 1/2 cup low-sodium beef broth
  • 1/2 cup fresh or frozen baby peas
  • 1 tablespoon dark brown sugar
  • Salt and freshly ground black pepper
  • 1 (17.3-ounce) can biscuit dough
  • 1 egg, beaten
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