Balsamic & Honey Glazed Salmon with Lemony Asparagus
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Apple and Honey Flower Rolls
Ingredients
- 350gr Whole Wheat Flour
- ¼ Cup Vegetable Oil
- ½ Tbsp + 1 ½ Tbsp Honey (divided)
- ¼ Cup + ½ Cup Warm Water (divided)
- 1 Tbsp Dry Yeast
- 1 Apple - Peeled and diced into small cubes
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