Khao Tom Thai Rice Soup Recipe
Details
- Servings:   4
- Dish:   soup
Cuisine
- south east asian
Ingredients
- 6 cups homemade or store-bought low sodium chicken stock
- 2 shallots, finely chopped (about 1/2 cup)
- 2 (5-inch pieces lemongrass), halved lengthwise
- 2 medium cloves garlic, minced (about 2 teaspoons)
- 3/4 cups short-grain rice
- 3/4 pound ground pork
- 1 teaspoon fish sauce, plus more to taste
- Salt, to taste
- 1 tablespoon juice from 1 lime
- 2 tablespoons roughly chopped fresh cilantro leaves
- 1/4 cup sliced scallions
- 1 Thai bird chili, finely chopped
- 1/2 pound firm tofu
- 1/2 cup homemade or store-bought fried shallots (optional)
Organization Tags
Tags easily organize your Recipe Library



Comments