Roasted Eggplant Dip

Roasted Eggplant Dip

Roasted Eggplant Dip


45 minutes

Details
  • Servings:   3
  • Calories:   186
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
  • Show More
Cuisine
  • mediterranean
Ingredients
  • 4 italian baby eggplant (approximately 1.25 lbs)
  • 1.5 tablespoons extra virgin olive oil
  • Half a clove of garlic
  • 2 tablespoons tahini paste
  • 2 tablespoons freshly squeeze lemon juice
  • Salt
  • Pepper
  • Pinch of ground cayenne (optional)
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Slow Cooker Pot Roast
Slow Cooker Pot Roast

Slow Cooker Pot Roast is a gluten free, dairy free, and whole 30 recipe with 5 servings. This

45 minutes
Instant Pot Pressure Cooker Pot Roast
Instant Pot Pressure Cooker Pot Roast

Instant Pot Pressure Cooker Pot Roast might be a good recipe to expand your main course recipe box. Watching

1 hour 15 minutes
Powered by Edamam