Holiday Finnish Buns

Ingredients

• For the Buns
• 2 1/4 teaspoons active yeast
• 1/4 cup warm water
• 1 cup warm almond milk
• 1 teaspoon salt
• 1/4 cup white sugar
• 2 large eggs
• 630 grams all-purpose gluten free flour mix
• 1/2 cup unsalted butter, melted
• 2 egg yolks
• For the Filling
• 5 ounces goat's milk cream cheese
• 1 large egg
• 1/3 cup white sugar
• 3 small lemons, rinds grated
• 1 1/2 tablespoons lemon juice

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