Mushroom and Three Cheese Strata

Mushroom and Three-Cheese Strata

Mushroom and Three-Cheese Strata


Serves 8

Details
  • Servings:   8
  • Calories:   600
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1/4 cup (1/2 stick) butter
  • 1 pound fresh shiitake mushrooms, stemmed, caps sliced
  • 8 cups (packed) 1-inch pieces Wonder Bread or other white bread (about 12 slices)
  • 2 1/4 cups whole milk
  • 1 1/2 cups half and half
  • 5 large eggs
  • 3/4 cup chopped fresh chives or green onion tops
  • 2 tablespoons chopped fresh thyme
  • 3 garlic cloves, chopped
  • 1 1/2 teaspoons salt
  • 3/4 teaspoon ground black pepper
  • 9 ounces soft fresh goat cheese (such as Montrachet), crumbled (about 2 1/2 cups)
  • 1 1/2 cups (packed) grated Parmesan cheese (about 4 ounces)
  • 1 cup (packed) grated Fontina cheese (about 4 ounces)
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