Chili Rubbed Pork Chops

Chili-Rubbed Pork Chops

Chili-Rubbed Pork Chops


30 minutes

Details
  • Servings:   4
  • Calories:   747
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 large onions
  • 1/3 cup New Mexico chili powder
  • Kosher salt
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon ground cloves
  • 2 cloves garlic, smashed
  • 8 thin-cut boneless pork chops (about 2 pounds total), trimmed
  • Vegetable oil, for brushing
  • Spanish rice, for serving (optional)
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