Red Chili

Red Chili

Red Chili


2 hours 10 minutes

Details
  • Servings:   20
  • Calories:   284
  • Protein:   25g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   17g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 3 pounds ground chuck
  • 2 pounds spicy breakfast sausage
  • 2 pounds chopped onion
  • 3 tablespoons minced garlic
  • 1 (46-ounce) can tomato juice
  • 1 (106-ounce/no. 10) can whole tomatoes with juice, chopped
  • 4 ounces chili powder (diluted and mixed with 1 quart water)
  • 5 tablespoons ground cumin
  • 4 tablespoons salt
  • 1 1/2 tablespoons cayenne pepper
  • 2 (106 ounce/ No. 10) cans kidney beans
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