Potatoes Roasted with Saffron

Potatoes Roasted with Saffron

Potatoes Roasted with Saffron


Serves 4

Details
  • Servings:   4
  • Calories:   653
  • Protein:   18g
  •  
  • Fiber:   16g
  • Sugar:   8g
  • Carb Total:   111g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   11g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 1 large pinch of saffron threads
  • 2 cups chicken stock
  • 16 small potatoes
  • 3 tbsp. butter, softened
  • Salt and freshly ground pepper
  • Fresh parsley, chopped
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