Ellens Fried Chicken

Ellen’s Fried Chicken

Ellen’s Fried Chicken


30 minutes

Details
  • Servings:   26
  • Calories:   374
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 2 chickens (2½ to 3 pounds each), each cut into 8 pieces
  • 4 eggs
  • ¼ cup water
  • 3 cups unbleached all-purpose flour
  • 1 tablespoon paprika
  • 2 teaspoons salt
  • 1½ teaspoons freshly ground black pepper
  • 3 cups corn oil
  • 2 lemons
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