Ingredients
- 3/4 pound Tomatillo, 9 medium tomatillos peeled
- 1 Jalapeno, Whole
- 1/4 cup White Onion, Diced
- 1/2 cup Cilantro Leaves and soft stems, Packed
- 1/4 cup Lime Juice
- 1/2 teaspoon Sea Salt
- 2 tablespoons Water, (optional)
- 2 tablespoons Olive Oil, (optional)
Personal Notes
Organization Tags
Comments