Turkey Bacon Wrapped Seared Brussels Sprouts with a Red Wine Reduction
Ingredients
- 4 slices of turkey bacon
- 1 ounce olive oil
- 4 brussels sprouts (stem trimmed and cut in half)
- 2 teaspoons honey
- 2 ounces olive oil
- 1 cup green tea (steeped)
- 1/4 teaspoon cayenne pepper
- 1/2 cup red wine
- 2/3 cup chicken stock
- 1 tablespoon butter
- salt to taste
- pepper to taste
- parsley garnish
Instructions
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