Spiced Tamarind Chutney Recipe

Spiced Tamarind Chutney Recipe

Spiced Tamarind Chutney Recipe

By Serious Eats
25 minutes

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Details
  • Servings:   4
  • Calories:   174
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   40g
  • Carb Total:   44g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • indian
Comments
Ingredients
  • 4 medjool dates (40g), pitted
  • 1/3 cup (85g) tamarind paste (not concentrate)
  • 1/2 teaspoon (2g) ginger powder
  • 1/4 teaspoon (1g) Kashmiri red chile powder (see note)
  • 1/3 cup (100g) palm sugar or light brown sugar
Instructions

Spiced Tamarind Chutney Recipe serves 4 original recipe by Serious Eats.

View original preparation instructions

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