Smoky Red Beans And Rice With Saags Ragin Cajun Sausage

Ingredients

• 1 package/4 links Saag's Ragin' Cajun Sausage or andouille sausage, sliced into thin rounds
• 2 tablespoons extra virgin olive oil
• 1 medium onion, chopped
• 2 celery stalks, chopped
• 1 large carrot, peeled and chopped
• 1 tablespoon garlic, peeled and chopped
• 15 ounce can red kidney beans, drained and rinsed
• 1 cup long-grain brown rice
• 3 or 4 bay leaves
• 1 tablespoon tomato paste
• 2 teaspoons pimenton (smoked paprika)
• chopped fresh parsley for garnish
• salt and freshly ground pepper

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