Ragin Cajun Jambalaya Crock Pot

Ingredients

• 1 large onion, finely chopped
• 1 large green bell pepper, chopped
• 2 celery ribs, thinly sliced (with leaves)
• 16 ounces kielbasa or 16 ounces andouille sausages, sliced
• 2 cups cooked cubed chicken (optional)
• 1 (28 ounce) canpetite diced tomatoes, undrained
• 1 cup uncooked converted rice
• 1 cup chicken stock or 1 cup water
• 2 teaspoons cajun seasoning (I use Salt-Free Cajun Seasoning Salt-Free Cajun Seasoning)
• 1 lb frozen tailless cooked large shrimp, defrosted
• snipped fresh parsley, to garnish
• hot sauce, to serve

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