Roasted Curry Potatoes with Greek Yogurt Sauce

Roasted Curry Potatoes with Greek Yogurt Sauce

Roasted Curry Potatoes with Greek Yogurt Sauce


Serves 6

Details
  • Servings:   4
  • Calories:   256
  • Protein:   8g
  •  
  • Fiber:   6g
  • Sugar:   3g
  • Carb Total:   33g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   10g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 28oz small golden potatoes, halved
  • ½ tsp black peppercorns
  • 2 cloves
  • 2 tsp ground coriander
  • ½ tsp ground cumin
  • ½ tsp ground mustard
  • ½ tsp ground fenugreek
  • 1 tsp ground cardamom
  • Pinch of ground cinnamon
  • ½ tsp turmeric powder
  • 1 Tbsp olive oil
  • GREEK YOGURT SAUCE
  • ½ cup greek yogurt
  • ¾ Tbsp lemon juice
  • 1 Tbsp olive oil
  • ¼ tsp salt
  • Fresh chopped cilantro
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