Patsys Wild Rice Salad

Ingredients

• ½ teaspoons Salt
• 1 cup Wild Rice (real Wild Rice; Don't Use A Mixture Of Wild/white)
• 1 jar (6 Oz.) Marinated Artichoke Hearts, Drained And Halved
• 1 can (6 Oz.) Peas, Drained (I Used Early June Peas)
• ⅓ cups Chopped Green Bell Pepper
• 1 cup Cherry Tomatoes, Halved
• _____
• DRESSING INGREDIENTS
• 1-⅓ cup Canola Oil
• ½ cups White Vinegar
• ¼ cups Grated Parmesan Cheese
• 1 Tablespoon Sugar
• 1 teaspoon Salt
• 1 teaspoon Celery Seed
• ½ teaspoons Ground White Pepper
• ½ teaspoons Dry Mustard
• ¼ teaspoons Paprika

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