Cheesy Skillet Cornbread
Ingredients
- 1 cup cornmeal
- 1/2 cup all-purpose flour
- 1 tablespoon baking powder
- 1 tablespoon sugar
- 1 teaspoon garlic powder
- 1/2 teaspoon kosher salt
- 1 cup medium or sharp cheddar cheese
- 1/4 cup chopped onion
- 1 cup milk
- 3 tablespoons bacon drippings (warmed to liquid), plus 1 teaspoon to grease the pan
- 1 large egg , beaten
- 3/4 cup cooked corn, either fresh, defrosted frozen, or drained from a can
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