Meatball Parm in a Blanket

Meatball Parm in a Blanket

Meatball Parm in a Blanket


35 minutes

Details
  • Servings:   27
  • Calories:   99
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • One 13.8-ounce tube refrigerated thin crust pizza dough
  • All-purpose flour, for dusting
  • 1 cup pizza or marinara sauce, plus more for dipping
  • 1 cup shredded mozzarella
  • 30 bite-size frozen meatballs, defrosted
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