Thai Stir Fried Brussels Sprouts

Thai Stir-Fried Brussels Sprouts

Thai Stir-Fried Brussels Sprouts


25 minutes

Details
  • Servings:   6
  • Calories:   159
  • Protein:   5g
  •  
  • Fiber:   5g
  • Sugar:   6g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   10g
  •  
  • Dish:   main course
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Cuisine
  • south east asian
Ingredients
  • 1 1⁄2 lb. brussels sprouts, cleaned, trimmed, and halved lengthwise (6½ cups)
  • 1⁄4 cup Thai oyster sauce
  • 2 tsp. Thai fish sauce
  • 2 tsp. Thai thin soy sauce
  • Finely ground white pepper
  • 1⁄4 cup vegetable oil
  • 5 medium garlic cloves, halved lengthwise and lightly crushed with a mortar and pestle (3 Tbsp.)
  • 1⁄2 oz. fresh red Thai chiles, stemmed and thinly sliced (8 chiles)
  • 1⁄2 cup pork stock or water
  • 2 tsp. sugar
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