Grilled Spaghetti with a Grilled Chicken and Vegetable Skewer and a Simple Garlic and Herb Sauce

Grilled Spaghetti with a Grilled Chicken and Vegetable Skewer and a Simple Garlic and Herb Sauce

Grilled Spaghetti with a Grilled Chicken and Vegetable Skewer and a Simple Garlic and Herb Sauce


Serves 8

Details
  • Servings:   8
  • Calories:   363
  • Protein:   14g
  •  
  • Fiber:   5g
  • Sugar:   4g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   15g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 8 6-inch skewers, soaked in water
  • 1 medium package small button mushrooms
  • ½ Pound chicken thighs, diced into 1-inch pieces
  • ½ large red onion, diced into 1-inch pieces
  • 1 zucchini, sliced in ½-inch rounds
  • 1 pint of cherry tomatoes
  • 1 box thick spaghetti
  • 5 Tablespoons extra virgin olive oil, divided
  • 2 cloves garlic, chopped
  • 1 Tablespoon fresh basil, chopped
  • 1 Tablespoon fresh oregano, chopped
  • 1 lemon, juiced
  • Salt, to taste
  • Black pepper, to taste
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