Avocado Aioli

Avocado Aioli

Avocado Aioli


15 minutes

Details
  • Servings:   32
  • Calories:   74
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   8g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mexican
Ingredients
  • ½ cup avocado oil
  • ½ cup extra-virgin olive oil
  • 1 ripe avocado, pitted and peeled
  • 2 garlic cloves
  • 4 cilantro sprigs
  • 1 flat-leaf parsley sprig
  • Zest and juice of 2 lemons
  • Juice of 2 limes
  • 2 tablespoons white wine vinegar
  • Coarse sea salt and freshly ground black pepper
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