Pizza With Hot Soppressata Mozzarella Chilies and Honey Recipe

Pizza With Hot Soppressata, Mozzarella, Chilies, and Honey Recipe

Pizza With Hot Soppressata, Mozzarella, Chilies, and Honey Recipe

By Serious Eats
3 hours

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Details
  • Servings:   4
  • Dish:   main course
Cuisine
  • italian
Comments
Ingredients
  • 1 recipe Neapolitan Pizza Dough or 2 pounds store-bought pizza dough
  • 1 (14-ounce) can whole peeled San Marzano tomatoes
  • Kosher salt
  • 12 ounces fresh mozzarella, torn into rough chunks and drained
  • 4 ounces grated Parmesan cheese
  • 6 to 10 ounces sliced hot soppressata or salami
  • 1 small serrano chile, thinly sliced
  • 12 to 15 fresh basil leaves
  • 4 tablespoons extra-virgin olive oil
  • 4 tablespoons honey
Instructions

Pizza With Hot Soppressata, Mozzarella, Chilies, and Honey Recipe serves 4 original recipe by Serious Eats.

View original preparation instructions

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