Pisto Manchego

Ingredients

• 2 tablespoons extra-virgin olive oil
• 2 medium onions, finely sliced
• 3 cloves garlic, finely sliced
• 1 small potato, peeled and diced
• 1 medium green bell pepper, thinly sliced
• 1 medium red bell pepper, thinly sliced
• 2 medium zucchini, sliced
• 4 medium tomatoes, peeled and chopped
• 1 teaspoon white sugar, or to taste
• salt and freshly ground black pepper to taste

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