Jiffy “Corn Casserole”

Jiffy “Corn Casserole”

Jiffy “Corn Casserole”

By Food52
35 minutes

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Details
  • Servings:   2
  • Calories:   1349
  • Protein:   22g
  •  
  • Fiber:   12g
  • Sugar:   16g
  • Carb Total:   115g
  •  
  • Trans Fat:   10g
  • Saturated:   26g
  • Fat Total:   89g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 8 tablespoons melted margarine
  • 1 (8 oz.) can cream-style corn
  • 1 (8 oz.) can kernel corn, drained
  • 1 cup sour cream
  • 2 eggs
  • 1 package “JIFFY” Corn Muffin Mix
Instructions

Jiffy “Corn Casserole” serves 2 original recipe by Food52.

View original preparation instructions

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