Spicy Black-Eyed Pea Curry with Swiss Chard and Roasted Eggplant
The recipe Spicy Black-Eyed Pea Curry with Swiss Chard and Roasted Eggplant could satisfy your Indian
Spicy oven baked chicken chips
Ingredients
- 1 tbsp Cajun seasoning
- 2 tbsp vegetable oil
- zest and juice 1 lime
- 750g large potato, cut into chips
- 1kg chicken wings
- green salad or coleslaw and ketchup, to serve
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