French Inspired Poblano Crepe ‘Enchiladas’
If you have roughly 45 minutes to spend in the kitchen, French Inspired Poblano Crepe ‘Enchiladas’
Crepe Spanikopita recipes
Ingredients
- 3 eggs
- 4 Tbs butter, melted for batter
- 2 Tbs butter for cooking
- 4 cups spinach
- 4 scallions, chopped
- 1/2 cup feta, crumbled
- 1/2 cup milk
- 2/3 cup flour
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