Winter Vegetable Minestrone

Winter Vegetable Minestrone

Winter Vegetable Minestrone


1 hour

Details
  • Servings:   4
  • Calories:   408
  • Protein:   18g
  •  
  • Fiber:   15g
  • Sugar:   12g
  • Carb Total:   55g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   11g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • italian
Ingredients
  • 2 tablespoons olive oil
  • 1 medium onion, chopped
  • kosher salt and black pepper
  • 1 14.5-ounce can diced tomatoes
  • 1 small butternut squash (about 1 1/2 pounds), cut into 1-inch pieces
  • 3 medium carrots, chopped
  • 1 15-ounce can navy beans, rinsed
  • 1 3-inch piece Parmesan rind (optional), plus grated Parmesan for serving
  • 1/2 cup small pasta shells
  • 1/4 Savoy cabbage, chopped
  • crusty bread, for serving
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