Grilled Vegetable Salad

Grilled Vegetable Salad

Grilled Vegetable Salad


Serves 4

Details
  • Servings:   4
  • Calories:   228
  • Protein:   7g
  •  
  • Fiber:   13g
  • Sugar:   18g
  • Carb Total:   27g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mediterranean
Ingredients
  • 2 x Japanese eggplants
  • 2 x ears of corn
  • 2 x zucchini
  • 2 x bell peppers
  • 2 tbsp olive oil
  • salt and pepper
  • For Dressing:
  • 2 tbsp fresh squeezed lemon juice
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